The Coromandel New Zealand  
 
 
 

 

Eating out - Coromandel Cafe's & Restaurants

 

New Zealand's 'Pacific Rim' cuisine style takes its inspiration from regions and countries such as Europe, Thailand, Malaysia, Indonesia, Polynesia, Japan and Vietnam. This unique blend of influences has created a mouth-watering range of flavours and food available from cafes and restaurants.

In particular in the Coromandel look out for crayfish, paua (abalone), oysters, mussels and scallops.

Other dishes that are distinctly New Zealand are kumara (sweet potato); kiwifruit and tamarillo; and pavlova, made from meringue and lashings of fresh whipped cream topped with fresh fruit or berries.

Find a cafe' or restaurant:

Legends at Lakes Resort

 
 
 
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